Forks and Corks opened in September of 2015,The concept celebrates every aspect of what it means to be from the South with a fresh, modern take on traditional dishes made with locally sourced ingredients. The bar program, will explore the artistry and history of classic Southern cocktails - from barrel aged cocktails to New World wines and locally crafted beers.
Phone
(985) 273-3663
Location
141 TerraBella Blvd, Covington, Louisiana 70433
Hours
Monday Closed
Tuesday Closed For Lunch
Wednesday-Saturday: Lunch 11am–2pm
Tuesday-Thursday: Dinner 5pm-9pm
Friday-Saturday:
Dinner 5pm–10pm
Sunday 10am–2pm
FRIDAY, July 2oth - Lunch
Soup Du Jour: Sweet Potato Bisque with Tasso and Crème Fraiche
Sandwich Special: BBQ Pulled Pork, with Honey Mustard, Pickles on Brioche Bun, Served with your choice of Fries or Side Salad
Special: Pepper Seared Tuna, served on a bed of Baby Arugula and Spinach,
with Red Onion, Tomato, Parmesan, tossed in a Roasted Red Pepper Vinaigrette topped with Chimichurri
