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Forks and Corks opened in September of 2015,The concept celebrates every aspect of what it means to be from the South with a fresh, modern take on traditional dishes made with locally sourced ingredients. The bar program, will explore the artistry and history of classic Southern cocktails - from barrel aged cocktails to New World wines and locally crafted beers.



(985) 273-3663



141 TerraBella Blvd, Covington, Louisiana 70433



Monday Closed

Tuesday Closed For Lunch 

Wednesday-Saturday:  Lunch 11am–2pm

Tuesday-Thursday: Dinner 5pm-9pm

Dinner 5pm–10pm

Sunday 10am–2pm

FRIDAY, July 2oth - Lunch

Soup Du Jour: Sweet Potato Bisque with Tasso and Crème Fraiche

Sandwich Special:  BBQ Pulled Pork, with Honey Mustard, Pickles on Brioche Bun, Served with your choice of Fries or Side Salad

Special: Pepper Seared Tuna, served on a bed of Baby Arugula and Spinach,
with Red Onion, Tomato, Parmesan, tossed in a Roasted Red Pepper Vinaigrette topped with Chimichurri